This is the perfect side dish for any spring or summer time meal. Your family and guests will devour this Pot of Gold and ask for more!
- 5 Lbs. Cooked, diced or shredded, potatoes
- 1 1/2 Cup Sweet Pickle Relish
- 10 Hard Boiled Eggs, chopped
- 4 Tbsp. prepared Mustard
- 2 Tbsp. Celery Seed
- 1/2 Cup chopped Onion
- 3 1/2 Cup Mayonnaise
- Salt and Pepper
You may also be interested in our Hard Boiled Egg recipe.